Desserts

Double Ka Meeta                           $5.99

A royal Hyderabadi dessert made with fried bread soaked in saffron-infused milk and garnished with nuts — warm, rich, and irresistibly nostalgic.

Apricot Pudding                              $6.99

A Hyderabadi specialty made with dried apricots, sugar syrup, and cream — rich, fruity, and luxuriously sweet.

Meetha Malai                                  $7.99

Layers of reduced milk, nuts, and sugar — creamy, mildly sweet, and delicately flavored